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Sushi is one of the most popular dishes in Japan and is also widely enjoyed in other countries. Sushi originated from the practice of preserving fish by fermenting it in rice for months. It is a tradition that can be traced back to ancient China. It was originated during the Tang Dynasty in China, though modern Japanese adopted sushi and evolved it.

The most famous type of sushi may be the nigirizushi, which is means hard-pressed sushi. The sushi rice is hand-formed into a small clump, and the fish is sliced and pressed on top of it. Nigiri sushi is commonly found in sushi restaurants that have a reliable supply of high-quality raw fish and well-trained cooks.

However, Sushi is delicious but some people misunderstand that sushi helps them to lose weight,  on the contrary, sauces, fried tempura pieces, cream cheese in the sushi are of high calories.

Japanese Sushi
Japanese Sushi

Then is the problem of mercury poisoning. Tuna is notorious for high mercury content, and this is the type of fish that is used most frequently to make sushi. Some symptoms of mercury poisoning include vision impairment; tingling throughout the body; inability to coordinate movement; speech, hearing and walking difficulties; and muscle weakness. Therefore, you should take cautious next time you eat sushi.

Sushi Lapel Pin
Sushi Lapel Pin

The lapel pins for sushi is a typical nigirizushi one. It is crafted by hard enamel and plated gold finish. As a responsible company, GS-JJ only produces custom lapel pins with the best quality. Besides quality, GS-JJ also offers personalized pins according to the customers’ requests. If you intend to by satisfying custom pins, GS-JJ will be your perfect option.

The Size of Sushi Lapel Pin
The Size of Sushi Lapel Pin
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